Dettagli degli eventi
Treat your Sweet to Chef's 3 Course Pre Fixe Dinner!
First Course- Choice of Classic Caesar Salad w/ Creamy Caesar Dressing, Shaved Parm, and Homemade Garlic Croutons, Arugula Salad w/ Goat Cheese Crumbles, Honey Almonds, Craisins, and Raspberry Vinaigrette, or Soup of the Day
Second Course- Choice of 8 oz. Peppercorn Crusted Filet w/ Sauce Foyot, Confit Tricolored Fingerlings, and Braised White Truffle Wild Mushrooms, Twin Maryland Crabcakes w/ Romesco Sauce, Sweet Corn, and Peppadew Pepper Stone Grits and Grilled Asparagus, Vegan/Vegetarian Options available upon request
Third Course- Chef's Assortment of Petitfours, Macaroons, Mini Cakes, w/ Vanilla Ice Cream
Reservations are required. Price is $50 per person, tax inclusive.
For any additional questions, please contact Amanda Formoso at [email protected] or call 856-227-3171 ext. 202